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牛初乳壓片糖

  • 產(chǎn)品名稱: 牛初乳壓片糖
  • 產(chǎn)品分類: 金倍萊系列產(chǎn)品
  • 公司名稱: 威海市銀松生物科技有限公司
  • 添加時間: 18/10/27
  • 分    享:
產(chǎn)品詳情
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牛初乳壓片糖

產(chǎn)品類別:牛初乳咀嚼片

配料:白砂糖、全脂奶粉、牛初乳粉、食品添加劑(山梨糖醇液、硬脂酸鎂、食用香精)

不適宜人群:0-3歲嬰幼兒

過敏原:不適合對乳制品敏感者

成分含量:蛋白質(zhì)≥8.0g/100g、免疫球蛋白IgG≥1.5g/100g

食用方法:開封即食

貯存方法:陰涼、通風(fēng)、干燥處保存

生產(chǎn)批號及生產(chǎn)日期:見包裝標(biāo)識

規(guī)格:1000mg/粒

保質(zhì)期:24個月

食品生產(chǎn)許可證編號:SC 11337108200263

執(zhí)行標(biāo)準(zhǔn)號:Q/WBH 0093S                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                      

食品產(chǎn)地:山東省威海市

經(jīng)銷商:

地址:

聯(lián)系方式:

生產(chǎn)商:威海百合生物技術(shù)股份有限公司

住所:榮成市天鵝湖經(jīng)濟技術(shù)開發(fā)區(qū)成大路552號

生產(chǎn)地址:榮成市成山鎮(zhèn)成大路2899號


                             營養(yǎng)成分表

項目                          每100克(g)                  營養(yǎng)素參考值%      

能量                           1866千焦                           22%

蛋白質(zhì)                          8.9克                             15%

脂肪                           11.5克                             19%       

碳水化合物                     75.8克                             25%

鈉                               93毫克                            5%                           



                             其他成分

項目                          每100克(g)                   

免疫球蛋白                        4克                                      


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